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You are here: Home / Food & Recipes / Easiest Go-To Dessert Apple Raspberry Crisp

August 18, 2016 by: susan

Easiest Go-To Dessert Apple Raspberry Crisp

We have had a lot of family and friends over these last few weeks. I like to have a dessert to serve and this one is SO easy and only a few ingredients.

Easiest Go-To Dessert Apple Raspberry Crisp. It’s a family favorite and it’s lighter than the pie version.

Apple-Raspberry Crisp. Love of Home

I almost always have apples in the house and I buy raspberries every week so unless someone gets to them before me I can make this easily.

Today I used five apples and one pint of raspberries, 1/3 lightly packed brown sugar, 1 cup old fashioned oats, 1/2 stick of unsalted butter at room temp and a scant teaspoon of white sugar.

Ingredients for Apple Raspberry Crips.

Add peeled and sliced apples and washed raspberries to a baking dish. I used a round dish but anything will do!

Sprinkle fruit with the white sugar.

Easiest dessert! Love of Home

Mix all other ingredients until oats are coated, soften the butter in the microwave for a few seconds if necessary.

Add mixture to top and bake at 350 for about 30-45 minutes. I like my apples soft so I bake for the full 45.

Uncooked Apple Raspberry Crisp.

Check topping is not getting too dark, lower temp of cover loosely if needed.

Apple-Raspberry Crisp. Easiest Dessert Ever!

 

This disappears every time I make it! We usually serve with ice cream and a little-whipped cream.

If you like it a bit sweeter just add a little more white sugar. I try to keep that done to keep it a little healthier.

You could make more topping too but I try to stick with the 1/2 stick so it’s not too bad for you.

I hope you’ll join Kelly and me on Saturday for our weekly link party.

We have had so many great link ups, there is always something to see!

 

 

 

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Comments

  1. Kelly Wilkniss says

    August 19, 2016 at 10:11 am

    Yum Susan! I love simple to make fruity desserts. I am putting this one on the list to make.

  2. susan says

    August 19, 2016 at 10:57 am

    Thanks for visiting :)

  3. Tracy says

    August 19, 2016 at 9:27 pm

    Trying this one for sure..looks very yummy. Thanks for sharing!

  4. susan says

    August 20, 2016 at 9:15 am

    Thank you Tracy!! Hope all is well!

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Welcome, so glad you're here. ~Susan

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